There's a boldness to MP-01 that announces itself immediately. A rich, full umami that settles into a gentle, pleasant bitterness before leaving a clean, lingering aftertaste. It's the kind of ceremonial grade matcha that doesn't ask you to meet it halfway.
Sourced from the volcanic soils of Kagoshima, Japan and stone-milled to order from a blend of six first flush cultivars, every tin arrives at peak freshness. Ground days, not weeks, not months, before it reaches you.
Enjoy it straight as a traditional bowl, or let it anchor a matcha latte. The intensity of MP-01 holds beautifully against milk, making it one of the most versatile ceremonial grade matchas we carry.
— ORIGIN & CRAFT —
Origin: Kagoshima, Kyushu, Japan
Harvest: First Flush (Ichibancha)
Grind Method: Stone-milled to order
Tea Cultivars: Yutakamidori, Saemidori, Yabukita,
Asanoka, Kanayamidori, Okumidori
Grade: Ceremonial
Net Weight: 30g / 1.06 oz
Servings: Approx. 15–30 (depending on preparation)